Classic Cranberry Christmas Cake is one of the easiest & least expensive cakes to bake! It is just the right amount of sweet and tart! Have you had it?
The top of the cake has the best, sugary, buttery, flakey layer that makes this cake so scrumptious! The tartness of the cranberries are balanced by the sweetness of the cake.
If you love simple cakes that aren’t too fluffy, or overly sweet–this is for you! This cake bakes up on a 9×13 pan and can be easily sliced once cooled.
Full recipe here —-> Sizzling Eats